by Suzanne Dixon, MPH, MS, RDHealthnotes Newswire (July 22, 2010)—Other than pregnancy and regular use of birth control pills, there aren’t many steps a woman can take to reduce ovarian cancer risk. This makes this latest research, which points to the protective effects in the simple habit of drinking tea, all the more exciting.Tapping into teaTo better understand how tea may affect ovarian cancer risk, researchers compared green, black, and herbal tea drinking habits of 1,368 women with and 1,416 women without ovarian cancer. The women were similar to one another in terms of age and area of residence.Women who...